The directions say to cool before eating. Chasten wrote, "We didn't cool... We ate, and ate them pretty hot and pretty fast." I guess that tells you something about how good this recipe is. If you buy these ingredients in bulk or stock up on them when you find them on sale and keep them in your food storage, it will be an easy choice to make this healthy recipe.
Line a 13" x 9" pan with foil and spray.
1 2/3 c. cereal (any bran flake type should work)
8 dates, chopped and pitted
1/2 c. coconut
1/2 c. brown sugar
1/2 c. whole wheat flour
1 tsp. ground cinnamon
1 can white beans (white kidney or Great Northern) pureed or chopped
1/3 c. honey
3 tblsp. melted butter
2 tblsp. canola oil
1 tsp. vanilla
1 c. cinnamon chips (This was the best part!!)
Spread in lined pan. Bake at 350 degrees for 30-40 minutes, until edges are browned. Cool completely.
From Chasten R. who found it at Super Healthy Kids.
What did you think? Did you finish off the pan before the bars had cooled?