Beat together until well mixed:
3 eggs
1/2 c. honey
Gradually beat in:
1/2 c. light molasses
1/2 c. butter, melted
Mix and sift together:
2 c. whole wheat flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. ground cloves
1/4 tsp. mace
Blend the flour/spice mixture into the molasses mixture.
Stir in:
4 oz. flaked coconut
1 c. raisins
Turn into greased 15" x 10" jelly roll pan.
Bake at 350 degrees for 15 minutes or until cake tester comes out clean.
Spread with powdered sugar glaze if desired. Cut into bars.
from Chasten R.
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